According to Made In, the new set includes two blades, one serrated and one straight-edge, that allow for more precise cuts when butchering and portioning a fish.
The Flexible Fillet Knife, which is straight-edged, is designed for deboning, skinning, and filleting your fish, while the Utility Knife, which is serrated, is best for tougher cuts, like taking the head off a fish, prepping bait, or cutting frozen fish.
Both knives feature a slip-resistant handle for safe handling and easy gripping, making them perfect for preparing freshly caught fish on your boat, on the dock, or in your home.
Made in the United States, the knives feature high-carbon stainless steel and offer a Rockwell hardness scale between 54 and 56. The Fillet Knife features a 7.5-inch blade and the Utility Knife has a blade measuring 7.6-inches.
The set is priced at $89.